Description
A quick and healthy take on the classic chicken parmesan that comes together in one skillet, perfect for busy weeknights.
Ingredients
- 2 chicken breasts (about 200g)
- 1/2 cup marinara sauce
- 1 oz mozzarella cheese
- 1 tbsp olive oil
- 1 clove garlic
- Salt and pepper to taste
- Optional: Italian seasoning or fresh basil
Instructions
- Pound the chicken breasts to an even thickness and season with salt, pepper, and garlic powder.
- Heat olive oil in a skillet over medium heat and sear the chicken until golden brown on each side.
- Pour marinara sauce over the chicken, sprinkle with mozzarella and parmesan, and cover to let simmer until the cheese melts.
- Sprinkle with Italian seasoning or fresh basil before serving.
- Serve with desired sides such as salad or whole grain bread.
Notes
For a lighter meal, skip the cheese or use dairy-free alternatives. You can also add extra spinach or zucchini for more veggies.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: Italian