Marry Me Chicken Pasta

Why Make This Recipe

Marry Me Chicken Pasta is a delightful dish that combines the juicy flavors of chicken with creamy sauce and pasta. It’s perfect for impressing a special someone or simply enjoying a comforting meal at home. The rich and savory ingredients come together to create a dish that many have said could even lead to proposals!

How to Make Marry Me Chicken Pasta

Ingredients :

  • 2 boneless, skinless chicken breasts
  • Salt and pepper to taste
  • 1 tablespoon olive oil
  • 3 cloves garlic, minced
  • 1 cup sun-dried tomatoes, chopped
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 8 oz fettuccine or penne pasta
  • Fresh basil for garnish

Directions :

  1. Cook pasta according to package instructions. Drain and set aside.
  2. Season chicken breasts with salt and pepper.
  3. In a large skillet, heat olive oil over medium-high heat. Add chicken and cook until golden brown on both sides and cooked through, about 6-7 minutes per side. Remove chicken from skillet and set aside.
  4. In the same skillet, add garlic and sauté for 1 minute. Next, add the sun-dried tomatoes and heavy cream, stirring to combine.
  5. Reduce heat to low and stir in Parmesan cheese until melted and creamy.
  6. Slice the cooked chicken and return to the skillet along with the cooked pasta. Toss to combine and heat through.
  7. Serve hot, garnished with fresh basil.

How to Serve Marry Me Chicken Pasta

You can serve Marry Me Chicken Pasta directly from the skillet for a rustic feel or on individual plates for a more refined touch. Pair it with a crisp green salad and some garlic bread for a complete meal.

How to Store Marry Me Chicken Pasta

If you have leftovers, let the dish cool to room temperature. Store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it up in a skillet over medium heat, adding a splash of cream or water to help restore its creaminess.

Tips to Make Marry Me Chicken Pasta

  • Be careful not to overcook the chicken, as it can become dry. Aim for juicy, tender chicken.
  • If you prefer a lighter version, you can use whole grain pasta or substitute chicken with shrimp.
  • Fresh basil adds a wonderful flavor. Don’t skip this garnish!

Variation

You can customize Marry Me Chicken Pasta by adding vegetables like spinach or bell peppers for extra color and nutrition. For a different taste, consider using feta cheese instead of Parmesan.

FAQs

1. Can I use another type of pasta?
Yes, you can use any pasta shape you like, such as spaghetti, linguine, or even gluten-free pasta.

2. Is Marry Me Chicken Pasta suitable for meal prep?
Absolutely! It stores well in the fridge and reheats nicely, making it a great option for meal prep.

3. Can I use dried sun-dried tomatoes instead of jarred?
Yes, you can use dried sun-dried tomatoes. Just soak them in warm water for about 30 minutes to soften them before using in the recipe.

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Marry Me Chicken Pasta


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  • Author: hailey-carter
  • Total Time: 45
  • Yield: 4 servings
  • Diet: Non-Vegetarian

Description

A delightful dish of chicken and creamy sauce combined with pasta, perfect for impressing someone special or enjoying a comforting meal.


Ingredients

  • 2 boneless, skinless chicken breasts
  • Salt and pepper to taste
  • 1 tablespoon olive oil
  • 3 cloves garlic, minced
  • 1 cup sun-dried tomatoes, chopped
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 8 oz fettuccine or penne pasta
  • Fresh basil for garnish


Instructions

  1. Cook pasta according to package instructions. Drain and set aside.
  2. Season chicken breasts with salt and pepper.
  3. In a large skillet, heat olive oil over medium-high heat. Add chicken and cook until golden brown on both sides and cooked through, about 6-7 minutes per side. Remove chicken from skillet and set aside.
  4. In the same skillet, add garlic and sauté for 1 minute. Next, add the sun-dried tomatoes and heavy cream, stirring to combine.
  5. Reduce heat to low and stir in Parmesan cheese until melted and creamy.
  6. Slice the cooked chicken and return to the skillet along with the cooked pasta. Toss to combine and heat through.
  7. Serve hot, garnished with fresh basil.

Notes

For a lighter version, use whole grain pasta or substitute chicken with shrimp. Fresh basil enhances flavor; do not skip the garnish.

  • Prep Time: 15
  • Cook Time: 30
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Italian

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