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No Bake Protein Peanut Butter Balls


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  • Author: hailey-carter
  • Total Time: 10 minutes
  • Yield: 12-15 servings
  • Diet: Vegan, Gluten-Free (if using gluten-free oats)

Description

Easy and healthy no-bake protein balls that are perfect for snacks or on-the-go meals.


Ingredients

  • 1 cup rolled oats
  • 1/2 cup peanut butter
  • 1/2 cup protein powder (vanilla or chocolate)
  • 1/4 cup honey or maple syrup
  • 2 tablespoons flaxseed or chia seeds (optional)
  • Pinch of salt
  • 1/4 cup mini chocolate chips (optional)


Instructions

  1. In a bowl, combine rolled oats, peanut butter, protein powder, sweetener, flaxseed or chia seeds (if using), and salt.
  2. Mix well until everything is fully combined and sticky. Adjust consistency with more oats or peanut butter if necessary.
  3. Roll the mixture into tablespoon-sized balls.
  4. Place the balls on a tray or plate and refrigerate for about 20 minutes.
  5. Enjoy your no bake protein peanut butter balls!

Notes

Store in an airtight container in the fridge for up to a week. Can be frozen for a few months.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American