Cheesy Garlic Chicken Wraps

why make this recipe

Cheesy Garlic Chicken Wraps are a delicious and easy meal that everyone will enjoy. They combine tender chicken with creamy cheese and fresh vegetables, making them perfect for lunch or dinner. Plus, they are quick to prepare, which is great for busy days. You can customize the wraps with your favorite ingredients, creating a meal that suits your taste.

how to make Cheesy Garlic Chicken Wraps

Ingredients

• 2 cups cooked chicken, shredded
• 1 cup shredded mozzarella cheese
• 1/2 cup softened cream cheese
• 1/4 cup sour cream
• 2 cloves garlic, minced
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 4 large flour tortillas
• 1 cup fresh spinach leaves
• 1/2 cup diced tomatoes
• 1/4 cup chopped fresh parsley (optional)
• Olive oil for cooking

Directions

1. In a large bowl, mix the shredded chicken, mozzarella cheese, cream cheese, sour cream, minced garlic, garlic powder, onion powder, salt, and black pepper until well combined.
2. Divide the filling among the tortillas. Top each with fresh spinach leaves and diced tomatoes. Add parsley if you like.
3. Roll the tortillas tightly, then cook them seam-side down in a skillet with a drizzle of olive oil over medium heat for 3-4 minutes on each side until they are golden brown.
4. Slice in half and serve warm.

how to serve Cheesy Garlic Chicken Wraps

These wraps can be served as a main dish for lunch or dinner. You can pair them with a side salad or some crunchy veggies for a complete meal. Dipping sauces like ranch or garlic aioli can add extra flavor.

how to store Cheesy Garlic Chicken Wraps

If you have leftovers, let the wraps cool down completely. Store them in an airtight container in the fridge for up to 3 days. To reheat, just place them in a skillet over medium heat until warmed through.

tips to make Cheesy Garlic Chicken Wraps

• Make sure the cream cheese is softened to make mixing easier.
• For an extra kick, add some diced jalapeños or hot sauce to the filling.
• Feel free to swap the chicken for turkey or even keep it vegetarian by using beans or sautéed vegetables.

variation

You can customize the wraps in many ways. Use different cheeses like cheddar or pepper jack for a different flavor. You can also add other vegetables like bell peppers or cucumbers for more crunch.

FAQs

1. Can I use leftover rotisserie chicken?
Yes! Using leftover rotisserie chicken is a great time-saver for this recipe. Just shred it and follow the instructions.

2. Can I freeze the wraps?
Yes, you can freeze the un-cooked wraps for up to 2 months. Just wrap them tightly in plastic wrap and aluminum foil. Thaw in the fridge before cooking.

3. What can I serve with these wraps?
These wraps go well with a side salad, French fries, or chips and salsa for a fun meal.

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